Gavin Belson has entered the chat
Gavin Belson has entered the chat
Not an expert either, but I do make stock and have done it both ways. I find my best batches come from raw carcass meat, cooked carcass makes a darker color stock/broth as well.
I would say a cold text asking how many miles I have to see if they can schedule service, would be considered marketing.
Thank you for your work, and the years and years of sync 👊🏼
Just long press and it auto copies a link to that setting. Pretty neat
Lmao, this was the first opportunity I had to post a link to settings. I got way too excited. I need to get out more I guess
If anyone uses sync, there’s a setting to hide the PipedLinkBot posts
Work for a hospital chain in IT and we have an application has a 1-10 character, no specials policy LOL
This is my experience. I try to search elsewhere, but consistently still find good info there. Only when I exhaust other options I go crawling back.